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Golden girls anyway you slice it5/29/2023 “I think a lot of players that are here kind of fit the bill. While there’s hope for wholesale change to the defense, Flores has hit work cut out for him with the Vikings $23 million over the cap, lacking draft capital and needing to cut bloated veteran contracts from their cap sheet.ĭespite the defense’s struggles last season, Flores sees plenty of potential in the existing talent. Vikings Veterans Outlook After Brian Flores’ First Press Conference We’ll cast a wide net to see what we do best, and we’ll try to highlight the things our players do well.” Guys being able to play multiple spots,” Flores said.” In order to do that, we’ve got to get them coached up to play those multiple spots. He believes coaching is just as important as the player in developing more diverse roles on defense. The Vikings blitzed on 18.6% of snaps under Donatell in 2022, ranking 23rd in pressure rate.įlores added that having versatile players who can muddy up the picture for opposing quarterbacks is key to a successful defense. In his three years as head coach of the Miami Dolphins, Flores blitzed at least 30% of the snaps each season, including about 40% of the time in 20. There’s a rhyme and a reason, whether it’s down and distance, field position, etcetera.” “Yeah, by nature I like to be aggressive. Philosophically, that’s something that I believe in,” Flores said. O’Connell is confident Flores will bring that mentality to the defense and round out a team philosophy that will keep attacking opponents. That shined on offense this season with the Vikings finishing top 10 in points and yards, however, that initiative didn’t emanate on the defensive side of the ball. Throughout his onboarding process last offseason, he touted his hopes to install an aggressive mentality. MjNUl0TDYoīrian Flores Shares Aggressive Philosophy With Kevin O’Connellįlores’ introductory press conference fell on February 15, marking the first anniversary of when O’Connell arrived in Minnesota. Look for stems that are crisp, and leaves that are bright and un-wilted, when picking a bunch to take home.I tried to get Brian Flores to reveal his defensive secrets today. Anyway you like it, this attractive and very healthy green is almost always available to you at any of our stands. It is quite good sautéed on its own, cooked with beans, or as a refreshing alternative to lettuce in sandwiches and burgers. Chard is extremely versatile, lending itself easily to stir-fries, omelets, quiches, soups and salads. It is softer than kales and collards, but sturdier than spinach. In comparison to other greens, it has a more salty and tart flavor. These different colored varieties are interchangeable in recipes. Chard is also more drought and heat resistant than its green cousins which saves water and adds to our list of reasons why we love to grow it.Ĭhard is quite beautiful, with its large, glossy, deep green leaves, and contrasting brilliant white, gold or red stems. It grows through spring and summer, and can withstand cooler temperatures - even a mild frost. Chard thrives here too in California's similar climate. Despite often being called by its common name Swiss chard, this green actually originated in the Mediterranean where the summers are warm to hot, and dry, and the winters are mild to cool, and wet. We grow chard at Happy Boy Farms for much of the year.
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